Cut-Out Candy

Name: Cut-Out Candy
Prep time: 3 h 30 min
Cook time: 3 h 30 min
Total time: 3 h 30 min
Yield: 30
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 237 milliliters light corn syrup; 2 pouches CERTO Fruit Pectin; 1 env. KOOL-AID Unsweetened Drink Mix, any flavor; 473 milliliters sugar, divided; 2 Tbsps water

Cut-Out Candy is Head to the store and pick up water, sugar, certo fruit pectin, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 3 hours and 30 minutes.

Instructions

Butter or spray 13x9-inch pan with cooking spray.

Ingredients you will need

Cooking Spray

Butter

Equipment you will use

Frying Pan

Mix pectin, water and baking soda in large saucepan until blended. (

Ingredients you will need

Pectin

Water

Equipment you will use

Sauce Pan

Mixture will foam slightly.) Cook on high heat or until foam has thinned, stirring constantly.

Remove from heat; stir in 2 cups sugar, corn syrup and drink mix. Return to heat. Bring to full rolling boil on high heat, stirring constantly; cook and stir 3 min.

Ingredients you will need

Corn Syrup

Drink

Sugar

Remove from heat. Stir until bubbles have thinned.

Pour immediately into prepared pan.

Equipment you will use

Frying Pan

Let stand at room temperature 3 hours or until firm.

Sprinkle 2 Tbsp. of the remaining sugar onto large sheet of waxed paper. Carefully loosen edges of candy with point of sharp knife. Invert pan onto prepared waxed paper; remove pan.

Ingredients you will need

Candy

Sugar

Equipment you will use

Knife