Curried Stewed Tomatoes
Curried Stewed Tomatoes is a gluten free, primal, and fodmap friendly soup. This recipe serves 5. One serving contains 36 calories, 2g of protein, and 1g of fat. If you have pepper, chives, tomatoes, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 30 minutes.
Instructions
Coarsely chop the tomatoes and place them in a heavy saucepan.
Add the reserved juice and set over moderate heat.
Bring the tomatoes to a slight boil and reduce the heat to low
Add salt and pepper to taste and the curry powder to simmer 15 to 20 minutes, or until the tomato pulp is soft.
Place in a serving bowl and sprinkle with the chives.
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