Curried Shrimp-and-Broccoli Salad

Name: Curried Shrimp-and-Broccoli Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 liters broccoli florets; 1 teaspoons curry powder; 1 Tbsp lemon juice; 79 milliliters nonfat mayonnaise; 79 milliliters nonfat sour cream; 0 teaspoons pepper; 79 milliliters plain nonfat yogurt; 177 milliliters thinly sliced radishes; 0 teaspoons salt; 454 grams cooked, peeled shrimp

Curried Shrimp-and-Broccoli Salad requires about 45 minutes from start to finish. One portion of this dish contains approximately 29g of protein, 3g of fat, and a total of 207 calories. For $3.03 per serving, you get a main course that serves 4. If you have broccoli florets, shrimp, lemon juice, and a few other ingredients on hand, you can make it. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing It is a good option if you're following a gluten free and pescatarian diet.

Instructions

Steam broccoli, covered, 3 minutes.

Ingredients you will need

Broccoli

Combine broccoli, shrimp, and radishes in a large bowl; toss well.

Ingredients you will need

Broccoli

Radish

Shrimp

Equipment you will use

Bowl

Combine sour cream and next 6 ingredients (sour cream through salt) in a bowl; stir well.

Ingredients you will need

Sour Cream

Salt

Equipment you will use

Bowl

Add to broccoli mixture, tossing to coat.

Ingredients you will need

Broccoli

Serve at room temperature.

Equipment

Bowl

Ingredients

Servings:

1liters

broccoli florets 1teaspoons

curry powder 1Tbsp

lemon juice 79milliliters

nonfat mayonnaise 79milliliters

nonfat sour cream 0teaspoons

pepper 79milliliters

plain nonfat yogurt 177milliliters

thinly sliced radishes 0teaspoons

salt 454grams

cooked, peeled shrimp

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp can be paired with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Chehalem 3 Vineyard Pinot Gris. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 26 dollars per bottle.