Curried Egg Salad Sandwiches
You can never have too many main course recipes, so give Curried Egg Salad Sandwiches a try. One portion of this dish contains approximately 14g of protein, 11g of fat, and a total of 282 calories. This recipe serves 4. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up salt, lettuce, hard-cooked eggs, and a few other things to make it today. It is a good option if you're following a dairy free and vegetarian diet. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Cut eggs in half lengthwise, removing yolks. Reserve 4 egg yolks for another use. Chop whites and remaining 2 yolks.
Combine egg, onion, and relish in a small bowl.
Combine mayonnaise, salt, curry, and pepper; add to egg mixture.
Place 1 lettuce leaf on the bottom half of each English muffin. Spoon one-third egg salad over leaves, and top with remaining muffin halves.