Curried Chicken Salad

Curried Chicken Salad
Curried Chicken Salad is a gluten free, dairy free, whole 30, and vegetarian recipe with 8 servings. One portion of this dish contains about 8g of protein, 22g of fat, and a total of 422 calories. This recipe covers 21% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. If you have celery, green onions, mayonnaise, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

1
Stir together first 8 ingredients. Chill. Spoon about 1 cup chicken salad onto a bed of gourmet greens.
Ingredients you will need
Whole ChickenWhole Chicken
GreensGreens
2
Serve with fresh fruit.
Ingredients you will need
Fresh FruitFresh Fruit
DifficultyEasy
Ready In15 m.
Servings8
Health Score78
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