Curried Carrot Soup

Name: Curried Carrot Soup
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp butter (or oil for vegans); 907 grams carrots, cleaned and cut into 2 inch lengths; 0 teaspoons cayenne pepper; 177 milliliters cream (skip for vegans) (optional); 3 Tbsps curry powder; 0 teaspoons ground ginger; 1 large onion, chopped; 8 servings salt and pepper; 1 teaspoons turmeric; 2 kilograms chicken broth or vegetable broth (use vegetable broth for vegetarian or vegan version)

Curried Carrot Soup might be just the soup you are searching for. One portion of this dish contains around 2g of protein, 10g of fat, and a total of 159 calories. This recipe serves 8. Autumn will be even more special with this recipe. Head to the store and pick up cream, turmeric, onion, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes around 35 minutes.