Cumin-Yogurt Chicken

Cumin-Yogurt Chicken
You can never have too many main course recipes, so give Cumin-Yogurt Chicken a try. One portion of this dish contains approximately 58g of protein, 57g of fat, and a total of 792 calories. This recipe serves 4. This recipe covers 29% of your daily requirements of vitamins and minerals. A mixture of onion, ground sumac, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the fat-free plain yogurt you could follow this main course with the Very Berry Yogurt as a dessert. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a gluten free and primal diet.

Instructions

1
Preheat oven to 35
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2
Combine first 7 ingredients in a large bowl; stir well.
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BowlBowl
3
Add chicken, stirring to coat with yogurt mixture. Cover and marinate in refrigerator 3 hours, stirring occasionally.
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YogurtYogurt
4
Place chicken and marinade in a 13 x 9-inch baking dish coated with cooking spray.
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MarinadeMarinade
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5
Sprinkle sumac over chicken mixture.
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SumacSumac
6
Bake at 350 for 35 minutes. Turn chicken over, and bake an additional 35 minutes or until done.
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7
Serve over couscous.
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CouscousCouscous
DifficultyMedium
Ready In45 m.
Servings4
Health Score20
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