Crunchy Garden Gazpacho

Name: Crunchy Garden Gazpacho
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 10
Cuisine: Global
Ingredients: 397 grams diced fire-roasted tomatoes, do not drain (I use Muir Glen); 3 larges carrots, shredded (halved); 2 stalks celery, diced; 1 teaspoons chili flakes (to taste); 1 seedless cucumber, shredded (halved); 30 milliliters fresh basil, chopped; 59 milliliters fresh cilantro, chopped; 30 milliliters fresh parsley, chopped (flat leaf); 3 garlic cloves, minced; 1 mediums green pepper, diced; 1 teaspoon fresh ground black pepper (to taste); 2 Tbsps hot sauce; 1 jalapeno, de-seeded and minced; 4 Tbsps lemon juice; 59 milliliters olive oil; 6 mediums radishes, shredded; 4 scallions, thinly sliced; 1 teaspoons sea salt (to taste); 2 kilograms tomato juice (use high quality); 2 Tbsps white wine vinegar

Crunchy Garden Gazpacho might be just the soup you are searching for. One serving contains 112 calories, 3g of protein, and 6g of fat. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 10. If you have garlic cloves, radishes, tomato juice, and a few other ingredients on hand, you can make it. Summer will be even more special with this recipe. It is a good option if you're following a gluten free, whole 30, and vegan diet. From preparation to the plate, this recipe takes roughly 2 hours and 30 minutes.

Instructions

In food processor combine 1/2 carrots, 1/2 cucumber, garlic, parsley, vinegar, olive oil, & hot sauce.Puree until smooth.ou may need to add some of the tomato juice depending on the consistency.

Ingredients you will need

Tomato Juice

Hot Sauce

Olive Oil

Cucumber

Carrot

Parsley

Vinegar

Garlic

Equipment you will use

Food Processor

Combine all remaining ingredients (except tomato juice) with the puree mixture in a very large bowl.

Ingredients you will need

Tomato Juice

Equipment you will use

Bowl

Add tomato juice to your desired consistency.Chill for 30 minutes to combine flavors.Adjust seasoning to taste.Can be served at room temperature or cold.

Ingredients you will need

Tomato Juice

Seasoning