Crumpets with Bacon

Name: Crumpets with Bacon
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 2 larges egg yolks; 2 larges eggs; 8 slices lean bacon; 4 servings Warm pure maple syrup, for serving; 1 red chile, minced; 4 servings Salt and freshly ground pepper; 2 Tbsps unsalted butter; 8 crumpets

Need a gluten free, primal, and fodmap friendly side dish? Crumpets with Bacon could be a great recipe to try. This recipe serves 4. This recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 171 calories, 5g of protein, and 10g of fat. From preparation to the plate, this recipe takes approximately 25 minutes. Head to the store and pick up warm maple syrup, butter, salt and pepper, and a few other things to make it today. Users who liked this recipe also liked Crumpets, Crumpets, and Crumpets.

Instructions

In a large, nonstick skillet, cook the bacon slices over moderate heat until they are crisp, about 3 minutes per side.

Ingredients you will need

Bacon

Equipment you will use

Frying Pan

Transfer the bacon to a plate.

Ingredients you will need

Bacon

In a medium bowl, beat the eggs with the egg yolks and season with salt and pepper.

Ingredients you will need

Salt And Pepper

Egg Yolk

Egg

Equipment you will use

Bowl

Add the butter to the skillet and melt it in the bacon fat. Dip the crumpets in the beaten eggs and let soak for a few seconds.

Ingredients you will need

Bacon Drippings

Crumpets

Butter

Egg

Dip

Equipment you will use

Frying Pan

Add 4 of the crumpets to the skillet and cook over moderately high heat until golden brown, about 2 minutes per side. Dip and cook the remaining crumpets.

Ingredients you will need

Crumpets

Dip

Equipment you will use

Frying Pan

Transfer the crumpets and bacon to plates.

Ingredients you will need

Crumpets

Bacon

Sprinkle with the minced chile and pass the maple syrup at the table.

Ingredients you will need

Maple Syrup