Crudités with Wasabi Dip

Name: Crudités with Wasabi Dip
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 medium head broccoflower or cauliflower, cut into 1 1/2-inch florets; 4 ribs celery ribs, cut into 4-by-1/2-inch sticks; 1 large seedless cucumber, peeled and cut into 3-by-1/2-inch sticks; 1 fennel bulb, halved lengthwise and cut into 1/2-inch wedges; 85 grams fresh goat cheese, at room temperature; 237 milliliters plain, nonfat Greek or Greek-style yogurt; 79 milliliters radish sprouts (optional); 4 servings Salt; 1 pinch Pinch of sugar; 2 teaspoons wasabi powder; 2 teaspoons water

Crudités with Wasabi Dip might be just the side dish you are searching for. This recipe serves 4. One serving contains 127 calories, 9g of protein, and 5g of fat. If you have wasabi powder, celery, fennel bulb, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for The Super Bowl. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes about 20 minutes. Users who liked this recipe also liked Panko Crusted Wasabi Salmon with Orange Wasabi Cream Sauce, Wasabi Ice Cream (Wasabi Aisu), and Muhammara with Crudités.