Crowder Peas

Crowder Peas
Crowder Peas might be just the side dish you are searching for. This recipe serves 4. Watching your figure? This gluten free, dairy free, and primal recipe has 123 calories, 6g of protein, and 5g of fat per serving. A mixture of pepper, celery, garlic cloves, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Cook first 4 ingredients in hot oil in a Dutch oven over medium-high heat, stirring often, 5 minutes. Stir in ham base and 4 cups of water until well blended.
Ingredients you will need
WaterWater
BaseBase
HamHam
Cooking OilCooking Oil
Equipment you will use
Dutch OvenDutch Oven
2
Add peas, thyme, salt, and pepper, and bring mixture to a boil. Reduce heat to low, and simmer 20 minutes or until peas are done.
Ingredients you will need
PepperPepper
ThymeThyme
PeasPeas
SaltSalt
3
Remove from heat; cool 30 minutes.
4
Drain peas, reserving cooking liquid for another use.
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PeasPeas
5
Remove and discard onion, carrots, celery, and thyme sprigs.
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Fresh ThymeFresh Thyme
CarrotCarrot
CeleryCelery
OnionOnion
6
Note: For testing purposes only, we used Superior Touch Better Than Bouillon ham base.
Ingredients you will need
BaseBase
HamHam

Equipment

DifficultyMedium
Ready In45 m.
Servings4
Health Score29
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