Crowder Peas
Crowder Peas might be just the side dish you are searching for. This recipe serves 4. Watching your figure? This gluten free, dairy free, and primal recipe has 123 calories, 6g of protein, and 5g of fat per serving. A mixture of pepper, celery, garlic cloves, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Cook first 4 ingredients in hot oil in a Dutch oven over medium-high heat, stirring often, 5 minutes. Stir in ham base and 4 cups of water until well blended.
Add peas, thyme, salt, and pepper, and bring mixture to a boil. Reduce heat to low, and simmer 20 minutes or until peas are done.
Remove from heat; cool 30 minutes.
Drain peas, reserving cooking liquid for another use.
Remove and discard onion, carrots, celery, and thyme sprigs.
Note: For testing purposes only, we used Superior Touch Better Than Bouillon ham base.