You can never have too many side dish recipes, so give Crisp & Spicy Cucumber Salad a try. One portion of this dish contains around 1g of protein, 1g of fat, and a total of 90 calories. This gluten free, dairy free, lacto ovo vegetarian, and vegan recipe serves 6. Head to the store and pick up soy sauce, green onions, garlic clove, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 25 minutes. Users who liked this recipe also liked Spicy Cucumber Salad With Ginger, Shallots, And Mint Over Crisp, Crisp Cucumber Salad, and Crisp and Easy Cucumber Salad.
Instructions
1
In a large bowl, combine the first six ingredients. In a small bowl, mix marinade ingredients, stirring to dissolve sugar.
Ingredients you will need
Marinade
Sugar
Equipment you will use
Bowl
2
Pour over vegetables; toss to combine. Refrigerate, covered, 30 minutes or overnight.
Ingredients you will need
Vegetable
3
Serve with a slotted spoon. If desired, sprinkle with toppings.