Crisp Salad With Sprouts & Miso-lemon Dressing

Name: Crisp Salad With Sprouts & Miso-lemon Dressing
Prep time: 6 min
Cook time: 6 min
Total time: 6 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters roasted edamame, divided; 1 English cucumber, halved and thinly sliced; 1 fennel bulb, trimmed and thinly shaved; 1 bunch green onions, trimmed and cut into 1/2-inch lengths; 0 lemons, juiced (about; 2 Tbsps miso paste; 227 grams mixed salad greens; 2 Tbsps olive oil; 6 servings Salt and freshly ground black pepper; 1 Tbsp soy sauce; 113 grams sprouts (any variety)

You can never have too many side dish recipes, so give Crisp Salad With Sprouts & Miso-lemon Dressing a try. One portion of this dish contains roughly 4g of protein, 6g of fat, and a total of 94 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up roasted edamame, juice of lemon, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes around 6 minutes. It is a good option if you're following a gluten free and vegan diet.