Crimson Couscous

Name: Crimson Couscous
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 118 milliliters peeled, diced (1/4 inch) beet (about 1 medium beet); 1 teaspoons coarse salt, plus more for seasoning; 118 milliliters couscous; 59 milliliters dried apricots, cut into 1/4-inch dice; 2 Tbsps dried currants; 0 teaspoons ground coriander; 0 teaspoons ground cumin; 2 Tbsps freshly squeezed orange juice; 1 teaspoon finely grated orange zest; 2 servings freshly ground pepper; 1 Tbsps unsalted butter

Crimson Couscous is a vegetarian side dish. This recipe serves 2. This recipe covers 9% of your daily requirements of vitamins and minerals. One serving contains 293 calories, 7g of protein, and 3g of fat. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up orange juice, orange zest, ground coriander, and a few other things to make it today.