Creole Squash
Creole Squash requires about 45 minutes from start to finish. This side dish has 108 calories, 4g of protein, and 8g of fat per serving. This recipe serves 6. It is a good option if you're following a gluten free, dairy free, and primal diet. Head to the store and pick up salt, creole seasoning, peter pan' squash, and a few other things to make it today.
Instructions
Cook chopped bacon in a large skillet over medium heat 5 minutes; add onion, and cook 7 minutes or until lightly browned.
Add squash and remaining ingredients; cover and simmer 20 minutes or until squash is tender.
*1 1/2 pounds yellow squash may be substituted for either patty pan or peter pan squash.