Creamy Spinach Soup

Creamy Spinach Soup
Creamy Spinach Soup might be a good recipe to expand your soup repertoire. One portion of this dish contains roughly 9g of protein, 27g of fat, and a total of 330 calories. This recipe serves 5. This recipe covers 22% of your daily requirements of vitamins and minerals. It will be a hit at your Autumn event. If you have garlic powder, salt and pepper, half-and-half, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 35 minutes. e. Lifechanging Soup}, Creamy spinach soup, and Creamy spinach soup.

Instructions

1
Place spinach, water, bouillon, onion, and garlic powder in a large pot over medium-high heat. Bring to a boil, then reduce heat to medium-low and simmer until spinach is tender. Meanwhile, melt the butter in a small saucepan and whisk in the flour until smooth. Cook for 2 minutes. Slowly stir in half-and-half; mix until smooth.
Ingredients you will need
Garlic PowderGarlic Powder
BouillonBouillon
SpinachSpinach
ButterButter
All Purpose FlourAll Purpose Flour
OnionOnion
WaterWater
Equipment you will use
Sauce PanSauce Pan
WhiskWhisk
PotPot
2
Pour the half-and-half into the spinach, and simmer until thickened, about 10 minutes. Season to taste with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
SpinachSpinach
DifficultyNormal
Ready In35 m.
Servings5
Health Score14
Dish TypesSoup
OccasionsFallWinter
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