Creamy, Spicy Cucumbers

Name: Creamy, Spicy Cucumbers
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 4 larges cucumbers; 1 teaspoon dried parsley flakes; 59 milliliters evaporated milk; 1 teaspoons garlic powder; 1 bunch green onions, sliced; 2 teaspoons hot sauce; 237 milliliters mayonnaise; 1 teaspoons pepper; 3 Tbsps sugar; 1 teaspoons table salt; 59 milliliters white vinegar

Creamy, Spicy Cucumbers might be just the side dish you are searching for. This gluten free and vegetarian recipe serves 6. One serving contains 320 calories, 2g of protein, and 29g of fat. If you have garlic powder, vinegar, pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Peel, seed, and slice cucumbers. Stir together mayonnaise, vinegar, evaporated milk, sugar, dried parsley flakes, hot sauce, salt, garlic powder, and pepper. Toss in cucumbers and green onions. Chill 8 to 24 hours.

Ingredients you will need

Dried Parsley