Creamy Lime Slaw
You can never have too many side dish recipes, so give Creamy Lime Slaw a try. This recipe serves 8. Watching your figure? This gluten free and vegetarian recipe has 40 calories, 2g of protein, and 0g of fat per serving. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes roughly 30 minutes. A mixture of pepper, sugar, kosher salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious.
Instructions
Slice green onions long and on the bias so you have pieces similar in shape to the cabbage. Toss together onions, cabbages, and cilantro in a large bowl.
Zest both limes and juice 1 lime. In a bowl, mix lime zest and juice, yogurt, sugar, salt, and pepper.
Pour dressing over cabbage mixture; stir to combine.