Creamy Herb Sauce

Name: Creamy Herb Sauce
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 5
Cuisine: Global
Ingredients: 20 fresh basil leaves; 118 milliliters chopped fresh chives; 4 Tbsps chopped fresh dill; 118 milliliters chopped fresh flat-leaf parsley; 1 Zest and juice of lemon; 237 milliliters mayonnaise; 5 servings Freshly ground pepper, to taste; 5 servings Sea salt, to taste; 237 milliliters sour cream; 2 Tbsps white wine vinegar or tarragon vinegar

Need a gluten free and vegetarian sauce? Creamy Herb Sauce could be an outstanding recipe to try. One portion of this dish contains approximately 2g of protein, 43g of fat, and a total of 400 calories. This recipe serves 5. This recipe covers 9% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 5 minutes. Head to the store and pick up cream, sea salt, mayonnaise, and a few other things to make it today.