Creamy Hawaiian Fruit Salad

Name: Creamy Hawaiian Fruit Salad
Prep time: 4 h 10 min
Cook time: 4 h 10 min
Total time: 4 h 10 min
Yield: 10
Cuisine: Global
Ingredients: 1 banana, sliced; 227 grams container BREAKSTONES or KNUDSEN Sour Cream; 59 milliliters BAKERS ANGEL FLAKE Coconut, toasted; 237 milliliters JET-PUFFED Miniature Marshmallows; 1 large orange, sectioned; 227 grams can pineapple chunks, drained; 473 milliliters seedless red grapes

Creamy Hawaiian Fruit Salad might be just the side dish you are searching for. This gluten free recipe serves 10. One portion of this dish contains around 1g of protein, 10g of fat, and a total of 167 calories. If you have orange, baker's angel flake coconut, grapes, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 4 hours and 10 minutes.