Creamy Cheese Broccoli Rice Bake

Name: Creamy Cheese Broccoli Rice Bake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 340 grams package Green Giant® Valley Fresh Steamers® frozen broccoli cuts, thawed; 473 milliliters cooked white or brown rice; 8 servings Coarsely crushed cheese-flavored snack crackers; 79 milliliters milk; 118 milliliters medium onion, chopped

Creamy Cheese Broccoli Rice Bake might be just the side dish you are searching for. One serving contains 275 calories, 6g of protein, and 5g of fat. This recipe serves 8. A mixture of onion, milk, coarsely snack crackers, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Heat oven to 350°F. Spray 2-quart casserole with cooking spray.

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Cooking Spray

Equipment you will use

Oven

Meanwhile, in 10-inch nonstick skillet, heat 1 tablespoon vegetable oil over medium-high heat.

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Vegetable Oil

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Frying Pan

Add onion; cook, stirring occasionally, until crisp-tender. Reduce heat to medium. Stir in 1/2 teaspoon salt, the cooking sauce and milk; heat to boiling. Stir in cooked rice and thawed broccoli until well mixed. Spoon into casserole.

Ingredients you will need

Cooked Rice