Creamsicle Twang

Name: Creamsicle Twang
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 296 milliliters low-fat buttermilk, divided; 170 grams thawed orange juice concentrate, undiluted and divided; 177 milliliters sugar; 0 teaspoons vanilla extract; 177 milliliters water

Need a gluten free and vegetarian side dish? Creamsicle Twang could be an awesome recipe to try. One serving contains 122 calories, 2g of protein, and 0g of fat. This recipe serves 8. Head to the store and pick up buttermilk, orange juice concentrate, water, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Combine sugar and water in a small saucepan; bring to a boil, stirring constantly. Boil 30 seconds, remove sugar syrup from heat, and let cool 5 minutes.

Ingredients you will need

Simple Syrup

Sugar

Water

Equipment you will use

Sauce Pan

Mix 1/4 cup buttermilk and 1/4 cup sugar syrup in small bowl.

Ingredients you will need

Simple Syrup

Buttermilk

Equipment you will use

Bowl

Pour equal amounts of buttermilk mixture into 8 pop molds.

Ingredients you will need

Buttermilk

Pop

Place molds at an angle (try tilting them in a large plastic container); freeze 1 1/2 hours.

Whisk together remaining 1 cup buttermilk, remaining sugar syrup, vanilla, and all but 2 tablespoons orange juice concentrate (reserve for last step).

Ingredients you will need

Orange Juice Concentrate