Creamed Corn

Name: Creamed Corn
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters butter or margarine; 1 Tbsp cornstarch; 591 milliliters fresh corn kernels (about 8 ears); 118 milliliters milk; 1 teaspoons salt; 1 Tbsp sugar

Need a gluten free and vegetarian side dish? Creamed Corn could be an excellent recipe to try. One portion of this dish contains about 4g of protein, 14g of fat, and a total of 222 calories. This recipe serves 4. This recipe covers 6% of your daily requirements of vitamins and minerals. If you have butter, cornstarch, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.