Cream Of Chicken & Wild Rice Soup

Name: Cream Of Chicken & Wild Rice Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 177 milliliters chopped carrots; 177 milliliters chopped celery; 2 larges chicken (or turkey) breasts, should equal 3 cups shredded; 59 milliliters all-purpose flour; 2 Tbsps chopped fresh parsley; 2 fresh sage leaves; 3 sprigs fresh thyme; 118 milliliters reduced-fat sour cream; 946 milliliters reduced-sodium chicken broth; 113 grams cups sliced mushrooms (about; 1 Tbsp extra-virgin olive oil; 0 teaspoons freshly ground pepper; 0 teaspoons salt; 59 milliliters chopped shallots; 237 milliliters wild rice

Cream Of Chicken & Wild Rice Soup might be just the main course you are searching for. One serving contains 366 calories, 26g of protein, and 10g of fat. This recipe serves 4. It will be a hit at your Autumn event. A mixture of rice, thyme, cream, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the low fat sour cream you could follow this main course with the Angel Food Cake as a dessert. From preparation to the plate, this recipe takes around 45 minutes.