Cranberry-Walnut Cabbage Coleslaw

Name: Cranberry-Walnut Cabbage Coleslaw
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 9
Cuisine: Global
Ingredients: 0 teaspoons pepper (white or black pepper); 59 milliliters finely chopped celery; 0 teaspoons celery seed; 59 milliliters dried cranberries; 1 liters shredded green cabbage; 1 Tbsp honey; 1 Tbsp honey mustard; 59 milliliters finely chopped onion; 59 milliliters finely chopped sweet red pepper; 59 milliliters mayonnaise or salad dressing; 0 teaspoons salt; 1 Tbsp sweet pickle relish; 79 milliliters chopped walnuts

Cranberry-Walnut Cabbage Coleslaw might be just the side dish you are searching for. This recipe serves 9. Watching your figure? This gluten free, dairy free, and vegetarian recipe has 85 calories, 1g of protein, and 5g of fat per serving. Head to the store and pick up cranberries, cabbage, pepper, and a few other things to make it today. 1 person found this recipe to be yummy and satisfying. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes.