Couscous with Plum Tomatoes and Black Beans

Name: Couscous with Plum Tomatoes and Black Beans
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 425 grams no-salt-added black beans, drained; 237 milliliters couscous, uncooked; 118 milliliters finely chopped fresh parsley; 0 teaspoons ground pepper; 59 milliliters lemon juice; 2 teaspoons olive oil; 473 milliliters chopped plum tomato (about 4 large); 59 milliliters finely chopped purple onion; 1 teaspoons salt; 355 milliliters water

Couscous with Plum Tomatoes and Black Beans requires roughly 15 minutes from start to finish. One portion of this dish contains approximately 7g of protein, 3g of fat, and a total of 211 calories. For $1.02 per serving, you get a side dish that serves 4. A mixture of couscous, parsley, salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a vegan diet.