Couscous With Grilled Fennel, Summer Squash & Grapes

Name: Couscous With Grilled Fennel, Summer Squash & Grapes
Prep time: 31 min
Cook time: 31 min
Total time: 31 min
Yield: 4
Cuisine: Global
Ingredients: 355 milliliters couscous; 1 teaspoon Dijon mustard; 118 milliliters extra virgin olive oil; 454 grams fennel (about 1-2 heads); 4 servings Ground black pepper, to taste; 1 teaspoon honey; 4 servings Kosher salt and ground black pepper, to taste; 4 servings Kosher salt, to taste; 473 milliliters seedless red grapes; 3 Tbsps sherry vinegar; 454 grams yellow crookneck squash (about 1-2 large size); 454 grams zucchini (about 2-3 medium size)

Couscous With Grilled Fennel, Summer Squash & Grapes might be just the side dish you are searching for. This recipe serves 4. One portion of this dish contains about 13g of protein, 28g of fat, and It is a good option if you're following a dairy free and vegetarian diet. From preparation to the plate, this recipe takes around 31 minutes.