Cottage Potatoes

Name: Cottage Potatoes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters (1/2 stick) butter; 237 milliliters cottage cheese; 3 larges Idaho potatoes; 1 onion, diced; 4 servings Paprika; 4 servings Salt and pepper

You can never have too many side dish recipes, so give Cottage Potatoes From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten free and lacto ovo vegetarian diet.

Instructions

Preheat the oven to 350 degrees F.

Equipment you will use

Oven

Scrub the potatoes, slice them, and put in a pot with water to cover. Boil the potatoes until tender, then drain and mash them with 2 tablespoons of the butter.

Ingredients you will need

Potato

Butter

Water

Equipment you will use

Pot

Add the cottage cheese, onion, and salt and pepper to taste. Stir the mixture gently, and then put in a greased casserole. Dot with the remaining 2 tablespoons of butter and sprinkle with paprika.

Ingredients you will need

Salt And Pepper