Cottage Cheese Pancakes

Name: Cottage Cheese Pancakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 1 teaspoons baking soda; 3 Tbsps butter, melted; 79 milliliters dried currants, plumped (optional); 2 larges egg whites; 2 larges egg yolks; 315 milliliters all-purpose flour; 1 teaspoons ground cinnamon or pinch of ground nutmeg (optional); 237 milliliters full-fat or low-fat cottage cheese; 237 milliliters milk; 3 servings Pure maple syrup or honey, or plain yogurt (optional, for serving); 0 teaspoons salt; 79 milliliters sugar; 1 teaspoon vanilla; 79 milliliters finely chopped walnuts (optional)

You can never have too many morn meal recipes, so give Cottage Cheese Pancakes a try. This recipe serves 3. One serving contains 681 calories, 25g of protein, and 27g of fat. This recipe covers 23% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. A mixture of milk, pinch of ground nutmeg, currants, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a vegetarian diet.