RecipesMagazine

Corned Beef Waffles

Corned Beef Waffles
Corned Beef Waffles might be just the morn meal you are searching for. This recipe serves 10. This recipe covers 8% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 9g of protein, 8g of fat, and a total of 175 calories. Head to the store and pick up baking powder, eggs, flour, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

1
Preheat waffle iron.
Equipment you will use
Waffle IronWaffle Iron
2
In a medium bowl, mix together the eggs, milk and oil.
Ingredients you will need
EggEgg
MilkMilk
Cooking OilCooking Oil
Equipment you will use
BowlBowl
3
Combine the flour, salt and baking powder; stir into the milk mixture until it makes a smooth batter. Stir in corned beef.
Ingredients you will need
Baking PowderBaking Powder
Corned BeefCorned Beef
All Purpose FlourAll Purpose Flour
MilkMilk
SaltSalt
4
Spoon batter onto your waffle iron, close the lid, and cook until the waffle iron stops steaming and waffles are golden.
Equipment you will use
Waffle IronWaffle Iron
5
Serve hot with butter.
Ingredients you will need
ButterButter
DifficultyNormal
Ready In20 m.
Servings10
Health Score4
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