Cookie Press Shortbread

Name: Cookie Press Shortbread
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 24
Cuisine: Global
Ingredients: 237 milliliters butter; 118 milliliters confectioners sugar; 118 milliliters cornstarch; 355 milliliters all-purpose flour; 0 teaspoons vanilla extract

Cookie Press Shortbread might be just the dessert you are searching for. This recipe serves 24. One serving contains 116 calories, 1g of protein, and 8g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. Not If you have vanillan extract, confectioners' sugar, cornstarch, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 35 minutes. It is a good option if you're following a vegetarian diet.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

In a medium mixing bowl, cream together butter, confectioners' sugar, and vanilla until smooth with electric mixer. Stir in flour and cornstarch. Pop dough into your cookie press, and away you go! Press cookies out onto ungreased cookie sheets.

Ingredients you will need

Powdered Sugar