Colorful Crunchy Slaw
Colorful Crunchy Slaw is If you have wine vinegar, spicy brown mustard, julienne-cut jícama, and a few other ingredients on hand, you can make it. It works best as a side dish, and is done in around 45 minutes. It will be a hit at your The Fourth Of July event.
Instructions
Combine first 7 ingredients in a large bowl.
Combine vinegar and remaining 6 ingredients, stirring well.
Pour dressing over cabbage mixture; stir well. Cover and chill at least 2 hours.