Coffee Crème Caramel

Name: Coffee Crème Caramel
Prep time: 3 h 15 min
Cook time: 3 h 15 min
Total time: 3 h 15 min
Yield: 4
Cuisine: Spanish, European
Ingredients: 59 milliliters espresso beans, coarsely ground (see Note); 1 large egg white; 3 larges eggs; 414 milliliters low-fat milk; 158 milliliters sugar, divided; 1 Tbsp water

You can never have too many beverage recipes, so give Coffee Crème Caramel a try. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 289 calories, 9g of protein, and 8g of fat each. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 3 hours and 15 minutes. If you have milk, egg white, sugar, and a few other ingredients on hand, you can make it.