Coconut-Pineapple Bars
Coconut-Pineapple Bars might be just the hor d'oeuvre you are searching for. This recipe serves 180. One serving contains 93 calories, 1g of protein, and 5g of fat. If you have baking powder, butter, salt, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 15 minutes.
Instructions
Beat butter at medium speed with an electric mixer until creamy. Gradually add 2 cups flour and 1/2 cup powdered sugar. Beat just until a smooth dough is formed. Press into a lightly greased, foil-lined 13- x 9-inch baking pan.
Bake at 350 for 20 minutes or until lightly browned.
Meanwhile, whisk together eggs, remaining 1/3 cup flour, sugar, and next 4 ingredients in a large bowl; pour over baked crust.
Bake at 350 for 25 minutes or until set.
Let cool completely in pan; chill, if desired.
Sprinkle with powdered sugar, and cut into bars.