Coconut-Pineapple Bars

Coconut-Pineapple Bars
Coconut-Pineapple Bars might be just the hor d'oeuvre you are searching for. This recipe serves 180. One serving contains 93 calories, 1g of protein, and 5g of fat. If you have baking powder, butter, salt, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

1
Beat butter at medium speed with an electric mixer until creamy. Gradually add 2 cups flour and 1/2 cup powdered sugar. Beat just until a smooth dough is formed. Press into a lightly greased, foil-lined 13- x 9-inch baking pan.
Ingredients you will need
Powdered SugarPowdered Sugar
ButterButter
DoughDough
All Purpose FlourAll Purpose Flour
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Hand MixerHand Mixer
Baking PanBaking Pan
Aluminum FoilAluminum Foil
2
Bake at 350 for 20 minutes or until lightly browned.
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OvenOven
3
Meanwhile, whisk together eggs, remaining 1/3 cup flour, sugar, and next 4 ingredients in a large bowl; pour over baked crust.
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CrustCrust
All Purpose FlourAll Purpose Flour
SugarSugar
EggEgg
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WhiskWhisk
BowlBowl
4
Bake at 350 for 25 minutes or until set.
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OvenOven
5
Let cool completely in pan; chill, if desired.
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Frying PanFrying Pan
6
Sprinkle with powdered sugar, and cut into bars.
Ingredients you will need
Powdered SugarPowdered Sugar
7
Garnish, if desired.
DifficultyExpert
Ready In15 m.
Servings180
Health Score0
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