Coconut Lemon Banana Bread

Name: Coconut Lemon Banana Bread
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 16
Cuisine: Global
Ingredients: 3 teaspoons baking powder; 6 mediums ripe or extra ripe bananas, mashed or pureed; 6 Tbsps butter, room temperature; 296 milliliters Organic Cane Sugar; 237 milliliters shredded coconut; 8 Tbsps coconut oil, room temperature; 4 eggs, room temperature; 651 milliliters all-purpose flour; 1 Tbsp lemon juice; 3 zest of lemons; 2 teaspoons salt; 1 teaspoon vanilla extract; 296 milliliters whole wheat flour

Coconut Lemon Banana Bread might be just the morn meal you are searching for. This recipe serves 16. One serving contains 344 calories, 6g of protein, and 15g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 1 hour and 15 minutes. It is a good option if you're following a vegetarian diet. A mixture of salt, coconut oil, lemon juice, and a handful of other ingredients are all it takes to make this recipe so tasty.