Clown Cupcakes
The recipe Clown Cupcakes could satisfy your American craving in roughly 2 hours and 20 minutes. One serving contains 333 calories, 1g of protein, and 10g of fat. For 52 cents per serving, you get a dessert that serves 24. If you have candies: m&m's baking bits, cake mix, ice cream sugar cones, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet.
Instructions
Prepare and bake cake batter according to package directions for cupcakes. Cool completely on wire racks. Divide two cans of frosting among three bowls; tint with yellow, red and blue food coloring.
For clown hats, use a serrated knife or kitchen scissors to cut 2 in. from the open end of each cone. Frost cones with tinted frosting; decorate with baking bits.
Place on waxed paper for 30 minutes or until frosting is set.
Frost cupcakes with remaining vanilla frosting. Leaving room for the hat on each cupcake, make a clown face and hair with candies. Pipe a matching ruffle on each. Carefully position a hat on each cupcake.