Clear Sparkling Peppermint Candy

Clear Sparkling Peppermint Candy
Clear Sparkling Peppermint Candy might be just the hor d'oeuvre you are searching for. This recipe serves 15. This recipe covers 0% of your daily requirements of vitamins and minerals. One serving contains 319 calories, 0g of protein, and 14g of fat. It is a good option if you're following a gluten free and dairy free diet. It will be a hit at your Christmas event. A mixture of corn syrup, peppermint flavoring, clear sparkling sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 35 minutes.

Instructions

1
Generously oil the bottom and sides of a 15- x 10-inch jelly-roll pan. Stir together granulated sugar, 1/2 cup corn syrup, and 1/2 cup water in an oiled 3 1/2-qt. heavy saucepan over medium heat until a candy thermometer registers 300 to 310 (hard-crack stage, about 15 to 20 minutes).
Ingredients you will need
Granulated SugarGranulated Sugar
Corn SyrupCorn Syrup
CandyCandy
JellyJelly
WaterWater
RollRoll
Cooking OilCooking Oil
Equipment you will use
Candy ThermometerCandy Thermometer
Sauce PanSauce Pan
Frying PanFrying Pan
2
Remove from heat, and carefully stir in peppermint flavoring until well blended; quickly pour mixture onto prepared jelly-roll pan. Cool 45 minutes or until completely cool. Carefully break into pieces.
Ingredients you will need
PeppermintPeppermint
JellyJelly
RollRoll
Equipment you will use
Frying PanFrying Pan
3
Carefully brush or dip edges (some edges will be jagged and sharp) of candy pieces with remaining 1/4 cup corn syrup, allowing excess syrup to drip off.
Ingredients you will need
Corn SyrupCorn Syrup
DipDip
4
Sprinkle with clear sparkling sugar.
Ingredients you will need
SugarSugar
DifficultyMedium
Ready In35 m.
Servings15
Health Score0
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