Classic Glazed Carrots

Name: Classic Glazed Carrots
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams carrots, peeled; 79 milliliters chicken stock (use vegetable stock for vegetarian option); 1 teaspoon salt; 1 Tbsp heaping Tbsp sugar; 2 Tbsps unsalted butter; 0 teaspoons white pepper (optional)

Classic Glazed Carrots might be just the side dish you are searching for. One portion of this dish contains roughly 2g of protein, 6g of fat, and a total of 117 calories. This gluten free, fodmap friendly, and vegetarian recipe serves 4. It can be enjoyed any time, but it is especially good for Easter. A mixture of carrots, chicken stock, sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 20 minutes.