Classic Egg Salad

Name: Classic Egg Salad
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 1 small stalk celery, finely chopped; 1 Tbsp GREY POUPON Dijon Mustard; 6 eggs; 1 Tbsp finely chopped fresh parsley; 1 green onion, finely chopped; 59 milliliters KRAFT Real Mayo Mayonnaise

You can never have too many side dish recipes, so give Classic Egg Salad a try. This recipe makes 4 servings with 195 calories, 9g of protein, and 17g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. If you have green onion, parsley, eggs, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, whole 30, and vegetarian diet. From preparation to the plate, this recipe takes roughly 35 minutes.