Claret Jelly

You can never have too many condiment recipes, so give Claret Jelly a try. This recipe serves 6. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains around 2g of protein, 0g of fat, and a total of 276 calories. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. If you have brandy, wine, lemon peel, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 4 hours and 35 minutes.