Cinnamon Pudding Cake

Cinnamon Pudding Cake
You can never have too many dessert recipes, so give Cinnamon Pudding Cake It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 50 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Grease the bottom of a 9 inch square baking dish.
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Baking PanBaking Pan
OvenOven
2
In a large bowl, mix together the flour, sugar, baking powder, salt and cinnamon. Make a well in the center and pour in the milk.
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Baking PowderBaking Powder
CinnamonCinnamon
All Purpose FlourAll Purpose Flour
SugarSugar
MilkMilk
SaltSalt
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3
Mix well and pour into prepared pan.
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4
In a saucepan, combine brown sugar, water and butter. Bring to a boil and pour over batter in the pan.
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Brown SugarBrown Sugar
ButterButter
WaterWater
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Frying PanFrying Pan
5
Sprinkle top with nuts and chopped apples.
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AppleApple
NutsNuts
6
Bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean.
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ToothpicksToothpicks
OvenOven
7
Serve warm.
DifficultyHard
Ready In50 m.
Servings8
Health Score3
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