Cinnamon Ice Cream

Cinnamon Ice Cream
Cinnamon Ice Cream is a gluten free and vegetarian dessert. This recipe makes 7 servings with 425 calories, 9g of protein, and 24g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. Head to the store and pick up cinnamon sticks, milk, whipping cream, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Summer. From preparation to the plate, this recipe takes roughly 45 minutes.