Christmas Snickerdoodles (Cookie Exchange Quantity)

Christmas Snickerdoodles (Cookie Exchange Quantity)
Christmas Snickerdoodles (Cookie Exchange Quantity) might be a good recipe to expand your dessert recipe box. This recipe makes 72 servings with 62 calories, 1g of protein, and 3g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 1 hour and 50 minutes. Head to the store and pick up baking soda, betty decors sugar, shortening, and a few other things to make it today. It is perfect for Christmas. It is a good option if you're following a vegetarian diet. com.

Instructions

1
Heat oven to 400F. In small bowl, mix red sugar and 1 1/2 teaspoons of the cinnamon; set aside. In another small bowl, mix green sugar and remaining 1 1/2 teaspoons cinnamon; set aside.
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CinnamonCinnamon
SugarSugar
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BowlBowl
OvenOven
2
In large bowl, beat sugar, shortening, butter and eggs with electric mixer on medium speed, or mix with spoon. Stir in flour, cream of tartar, baking soda and salt.
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Baking SodaBaking Soda
ShorteningShortening
ButterButter
All Purpose FlourAll Purpose Flour
SugarSugar
EggEgg
SaltSalt
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Hand MixerHand Mixer
BowlBowl
3
Shape dough into 3/4-inch balls.
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DoughDough
4
Roll in sugar-cinnamon mixtures.
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CinnamonCinnamon
SugarSugar
RollRoll
5
Place about 2 inches apart on ungreased cookie sheet.
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CookiesCookies
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Baking SheetBaking Sheet
6
Bake 8 to 10 minutes or until centers are almost set. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely, about 30 minutes.
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CookiesCookies
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Baking SheetBaking Sheet
Wire RackWire Rack
OvenOven
DifficultyExpert
Ready In1 h, 50 m.
Servings72
Health Score0
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