Chopped Salad might be just the side dish you are searching for. One portion of this dish contains about 6g of protein, 27g of fat, and It is a good option if you're following a gluten free, dairy free, and vegetarian diet. Head to the store and pick up roasted peppers, iceberg lettuce, marinated mushrooms, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 30 minutes.
Instructions
1
Make dressing: In a bowl, whisk together mustard, vinegar, salt and pepper.
Ingredients you will need
Salt And Pepper
Mustard
Vinegar
Equipment you will use
Whisk
Bowl
2
Drizzle in olive oil, whisking vigorously, until well blended.
Ingredients you will need
Olive Oil
Equipment you will use
Whisk
3
Make salad: In a large bowl toss all salad ingredients together.