Chocolate-Peanut Butter Blondies
Chocolate-Peanut Butter Blondies is a vegetarian hor d'oeuvre. This recipe serves 24. One portion of this dish contains roughly 5g of protein, 15g of fat, and a total of 266 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. Head to the store and pick up baking powder, semisweet chocolate chunks, creamy peanut butter, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 45 minutes.
Instructions
Heat oven to 350F. Grease 13x9-inch pan with shortening or cooking spray.
In large bowl, beat brown sugar and butter with electric mixer on medium speed until light and fluffy. Beat in peanut butter, vanilla and eggs until well blended. Stir in flour and baking powder. Stir in chocolate chunks.
Bake 30 to 35 minutes or until set and golden brown. Cool completely in pan on cooling rack, about 1 hour.
Cut into 6 rows by 4 rows.