Chocolate Olive Oil Cake With Pine Nuts

Name: Chocolate Olive Oil Cake With Pine Nuts
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoons almond extract; 1 teaspoon baking soda; 237 milliliters Dutch process cocoa (unsweetened), divided; 4 eggs; 414 milliliters flour; 118 milliliters light brown sugar; 177 milliliters olive oil; 177 milliliters pine nuts, divided; 1 teaspoons salt; 118 milliliters whole milk ricotta; 296 milliliters sugar; 1 teaspoon vanilla extract; 118 milliliters hot water

If $1.09 per serving falls in your budget, Chocolate Olive Oil Cake With Pine Nuts might be an excellent vegetarian recipe to try. This recipe serves 12. One serving contains 405 calories, 7g of protein, and 22g of fat. Head to the store and pick up flour, water, salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.