Chocolate Marquise With Coffee Crème Anglaise & Cocoa Nib Praline

Name: Chocolate Marquise With Coffee Crème Anglaise & Cocoa Nib Praline
Prep time: 9 h
Cook time: 9 h
Total time: 9 h
Yield: 9
Cuisine: Global
Ingredients: 9 servings CHOCOLATE MARQUISE; 3 Tbsps cocoa nibs; 9 servings coffee CRÈME ANGLAISE; 4 egg yolks; 6 eggs , separated; 60 grams golden caster sugar; 300 milliliters milk; 284 milliliters pot single cream; 200 grams caster sugar; 200 grams unsalted butter , at room temperature; 1 teaspoon vanilla extract

Chocolate Marquise With Coffee Crème Anglaise & Cocoa Nib Praline might be just the side dish you are searching for. This recipe serves 9. One portion of this dish contains approximately 8g of protein, 35g of fat, and a total of 473 calories. It is a good option if you're following a gluten free diet. A mixture of pot single cream, cocoa nibs, eggs, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 9 hours.