Chocolate-Hazelnut Tart

Chocolate-Hazelnut Tart
Need a vegetarian dessert? Chocolate-Hazelnut Tart could be a tremendous recipe to try. One serving contains 781 calories, 12g of protein, and 41g of fat. This recipe serves 6. A mixture of bittersweet chocolate chips, vanillan extract, flour, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 1 hour and 15 minutes.

Instructions

1
Watch how to make this recipe.
2
Preheat the oven to 325 degrees F.
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OvenOven
3
In a large bowl, mix together the sugar and the flour.
Ingredients you will need
All Purpose FlourAll Purpose Flour
SugarSugar
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BowlBowl
4
Add the eggs, hazelnuts, chocolate chips, corn syrup, butter, vanilla, and salt. Stir well.
Ingredients you will need
Chocolate ChipsChocolate Chips
Corn SyrupCorn Syrup
HazelnutsHazelnuts
VanillaVanilla
ButterButter
EggEgg
SaltSalt
5
Pour the mixture into the pie crust.
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Pie CrustPie Crust
6
Bake for 1 hour.
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OvenOven
7
Cool the tart for at least 30 minutes before serving.

Equipment

DifficultyExpert
Ready In1 h, 15 m.
Servings6
Health Score7
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