Chocolate Fondue Duet

Chocolate Fondue Duet
Chocolate Fondue Duet might be just the dessert you are searching for. One portion of this dish contains roughly 1g of protein, 6g of fat, and a total of 99 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 13. If you have baker's chocolate, corn syrup, whipping cream, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 13 minutes.

Instructions

1
Mix semi-sweet chocolate, corn syrup and 2 Tbsp. of the cream in microwaveable bowl. Microwave on MEDIUM (50%) 1 to 1-1/2 min. or until chocolate is completely melted when stirred.
Ingredients you will need
Semisweet ChocolateSemisweet Chocolate
Corn SyrupCorn Syrup
ChocolateChocolate
CreamCream
Equipment you will use
MicrowaveMicrowave
BowlBowl
2
Add white chocolate and remaining 2 Tbsp. cream to another microwaveable bowl. Microwave 1 to 1-1/2 min. or until chocolate is chocolate is completely melted when stirred.
Ingredients you will need
White ChocolateWhite Chocolate
ChocolateChocolate
CreamCream
Equipment you will use
MicrowaveMicrowave
BowlBowl
3
Place small serving bowl on serving plate.
Equipment you will use
BowlBowl
4
Pour both chocolate mixtures into bowl at same time.
Ingredients you will need
ChocolateChocolate
Equipment you will use
BowlBowl
5
Serve as a warm dip with assorted cut-up fresh fruit, cookies, JET-PUFFED Marshmallows, pound cake cubes and/or pretzels.
Ingredients you will need
MarshmallowsMarshmallows
Fresh FruitFresh Fruit
Pound CakePound Cake
PretzelsPretzels
CookiesCookies
DipDip

Equipment

DifficultyNormal
Ready In13 m.
Servings13
Health Score0
Dish TypesSide Dish
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