Chocolate-Dipped Beverage Spoons
Chocolate-Dipped Beverage Spoons takes approximately 45 minutes from beginning to end. This gluten free recipe serves 24. One serving contains 117 calories, 0g of protein, and 3g of fat. It works well as a budget friendly hor d'oeuvre. If you have chocolate sprinkles, milk chocolate chips, vanilla, and a few other ingredients on hand, you can make it. 1 person found this recipe to be scrumptious and satisfying. If you like this recipe, take a look at these similar recipes: Chocolate-Dipped Spoons, Chocolate-Dipped Spoons, and Thankful November: Chocolate Dipped Spoons.
Instructions
In a microwave-safe bowl, melt 3/4 cup milk chocolate chips; stir until smooth. Dip half of the spoons into chocolate, tapping spoon handles on the edge of the bowl to remove excess chocolate.
Place on a waxed paper-lined baking sheet. Chill for 5 minutes or until set. Repeat with 3/4 cup vanilla chips and the remaining spoons.
Melt the remaining milk chocolate chips; stir until smooth. Pipe or drizzle over vanilla-dipped spoons. Decorate with coarse sugar if desired. Repeat with remaining vanilla chips and chocolate-dipped spoons. Chill for 5 minutes or until set.
Use as a stirring spoon for coffee or cocoa.
Recommended wine: Sparkling Wine, Sparkling Rose
Antipasti works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Lexème Pinot Noir with a 5 out of 5 star rating seems like a good match. It costs about 45 dollars per bottle.
Lexème Pinot Noir
balanced , finesse , smooth